Mom’s Banana Bread

Jan 4, 2012 by Gina Mueller

I am revisiting my quest to find the best banana bread recipe .  Here is my mother’s recipe and currently my favorite banana bread.  A very simple and delicious recipe!

Ingredients

• 2 cups flour
• ½ tsp salt
• 1/2tsp baking soda
• 1 cup brown sugar
• ½ cup melted butter
• 2 eggs
• 2-3 banana, mashed
• ½ cup chopped walnuts

**Can add chocolate chips

Directions

Sift flour, salt and baking soda into larger mixer bowl.  Add sugar, melted butter, eggs, bananas and walnuts, mix thoroughly.  Pour into a well greased  bread pan (9”x 5” x 3”).  Let stand 20 minutes.  Bake in a 350 degree oven for 70 minutes. Remove from pan and let cool.

Wait till bananas are nice and ripe.Mash Bananas.

Sift flour, salt and baking soda.  Add brown sugar.

Melt butter and add to mixture

Add eggs, mix well between each.Mix in mashed bananas.

Chop and add walnuts.

Pour batter into  a greased bread pan (9”x 5” x 3”).

Bake at 350 degrees for 70 minutes.